Zanetti Mascarpone cheese, 500 g - EOS-LD Distribution Ltd. (2024)

Zanetti Mascarpone cheese, 500 g - EOS-LD Distribution Ltd. (1)

Mascarpone cheese is made from whole cow's or buffalo milk. This fresh 'cheese' is often used in place of cream and is an important ingredient in making traditional Italian tiramisu. You can use Mascarpone when making risotto, which will give it a light and creamy texture.

Zanetti Mascarpone cheese, 500 g - EOS-LD Distribution Ltd. (2)

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Recipes with Mascarpone:

Zanetti Mascarpone cheese, 500 g - EOS-LD Distribution Ltd. (3) Zanetti Mascarpone cheese, 500 g - EOS-LD Distribution Ltd. (4) Zanetti Mascarpone cheese, 500 g - EOS-LD Distribution Ltd. (5)

Ingredients:
Pasteurized cream, pasteurized milk, acidity regulator, lactic acid (milk).
Format:250 г | 500 г
Shelf life:> 3 м.
Pieces in a box:6
Storage:4 - 7 °C
Place of production:Italy
Manufacturer:Zanetti S.P.A., Italy

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Zanetti Mascarpone cheese, 500 g - EOS-LD Distribution Ltd. (2024)
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